Chicken, Steak & Shrimp Kabobs

Ingredients:

-1-2 Chicken Breasts (cut into cubes)

-1 pack of Large Shrimp (raw, deveined, tail off)

-1-2 sirloin steaks (cut into cubes)

-1 pack of mushrooms

-2 Green bell peppers (cut into chunks)

-1/2 Red onion (cut into chunks)

-2 Zucchini's (cut into chunks)

-1 pack of wood skewers (found in the aisle where the ziplock, foil is) (SOAK IN WATER FOR AT LEAST 1hr)

Seasoning: All proteins should marinate for at least 30 min in fridge

-Chicken (season with olive oil and creole seasoning)

-Steak (season with olive oil, black pepper and Kinder-Buttery Steakhouse rub found at Costco)

Shrimp (Salsa Baja Marinade-found at Fred Meyer)

Season the veggies with a little olive oil and black pepper and garlic salt.

Directions:

1. For the chicken add veggies and chicken onto the skewer alternating every other.

2. For the steak add mushrooms and steak onto the skewer alternating every other.

3. For the Shrimp add veggies and shrimp to the skewer alternating.

4. Grill on outdoor grill for best results (until cooked)

ENJOY!!

Creative Lizzy